Latest Jobs (page 56)
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- Type
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- Roofing Supervisor (NOC 72014) Employer details: LUCKY EXTERIORS
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Sushi K is looking for a F/T Chef.
- Location
- VictoriaBritish Columbia, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Western Valley Inn is hiring F/T Chefs.
- Location
- ValleyviewAlberta, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Gene Coffee Bar is seeking a F/T Café Manager.
- Location
- VancouverBritish Columbia, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Baker
- Location
- HalifaxNova Scotia, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Yanaki Sushi is looking for a F/T Restaurant Manager.
- Location
- VancouverBritish Columbia, Canada
- Date Posted
- Full-Time8 Apr 2025
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- Job
- HOME CHILD CARE PROVIDER for ALIREZAEI
- Location
- Anywhere
- Date Posted
- Contract8 Apr 2025
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- Food service supervisors (NOC 62020)
- Location
- Dawson CreekBritish Columbia, Canada
- Date Posted
- Full-Time8 Apr 2025
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- electric household appliance installer – residential and commercial equipment
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- HVAC (heating, ventilation and air conditioning) mechanic
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- bookkeeper
- Location
- Fort McMurrayAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Carpenter (NOC: 72310)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- assistant manager, restaurant
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- assistant manager, restaurant
- Location
- ChestermereAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- assistant manager, restaurant
- Location
- EdmontonAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Job
- Food Service Supervisor (NOC: 62020)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Home child care provider
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- music teacher – elementary school
- Location
- EdmontonAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Cook
- Location
- Medicine HatAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- hotel assistant manager
- Location
- Medicine HatAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Bookkeeper
- Location
- VaughanOntario, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Retail store Supervisor
- Location
- KingstonOntario, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Food service supervisor
- Location
- CambridgeOntario, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Job
- Family Physician (NOC: 31102)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Cook (NOC: 63200)
- Location
- ChestermereAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Job
- Dump Truck Driver (NOC: 73300)
- Location
- Fort McMurrayAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Job
- Food Service Supervisor (NOC: 62020)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Job
- Cook (NOC: 63200)
- Location
- SmithersBritish Columbia, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Job
- Painter (NOC: 73112)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
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- Type
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- Job
- Construction Labourer and Helper (NOC: 75110)
- Location
- CalgaryAlberta, Canada
- Date Posted
- Full-Time7 Apr 2025
Our restaurant is located in Metrotown and fully serves Korean-style Chinese cuisine. Now we are looking for a restaurant manager willing to become our valued team members!
Employer: Gamsa Enterprises Ltd. (o/a Pal Pal Noodle House)
Position: 1 Full-time Restaurant Manager
Working Location: 5021 Kingsway #109, Burnaby, BC. V5H 4A5
Wage: $35.00 ~ $37.00 per hour and 4% of the gross income for paid vacation per year.
Work Hours: 30~40 hours per week.
Start date of Employment: ASAP
Responsibilities
-Plan, organize, direct, control and evaluate daily operations
– Motivate employees to work as a team to ensure that food and service meet appropriate standards.
-Organize special restaurant events.
-Control and handle reservations.
-Arrange for maintenance and repair of equipment and other services.
-Monitor revenues and modify procedures.
-Address customers’ complaints or concerns.
-Ensure health and safety regulations are followed.
-Participate in marketing plans and implementation.
-Negotiate with clients for use of facilities for a private event.
-Negotiate arrangements with suppliers for food and other supplies.
-Set staff work schedules and monitor staff performance.
-Recruit staff and oversee staff training.
Requirements
– Education: Completion of a college.
– Experience: 2 to 3 years of supervisory experience in a restaurant is required.
– Certificate: The Serving It Right (SIR) certification is required.
– Excellent time management abilities
– Familiarity with sanitation regulations.
